9 Best 12 Cup Coffee Percolator | Just Water, Heat, and Time

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Specs are compiled from manufacturer listings and verified buyer reviews and can change over time — please confirm the key details on the product page before buying.

A quick note on sizes: not every pick below is the exact size or number you searched — where the exact one is scarce, the nearest same-type option that serves the same purpose is included so you get real, in-stock choices. Each pick’s actual specs are listed.

Forget the pod machines and the plastic drip brewers. The best coffee you can make at home—or over a campfire—comes from a simple stainless steel pot that uses nothing but boiling water and ground coffee. That is what a 12 cup coffee percolator delivers: a rich, piping-hot, full-bodied cup that holds its own against any expensive countertop gadget.

I’m Mo Maruf, founder of The Tools Trunk. This guide compares manufacturer specs and verified customer reviews to highlight each pick’s real strengths and trade-offs.

Pouring your first morning cup from a percolator delivers a sensory experience no electric brewer can match. Matching the right design—stovetop or electric, lightweight or heavy-gauge—to your routine makes that happen. This breakdown of the best 12-cup coffee percolator options walks you through the specs that affect the brew.

Our Picks at a Glance

Farberware Classic Stainless Steel Yosemite 12-Cup Coffee Percolator
Best OverallFarberware Classic Stainless Steel Yosemite 12-Cup Coffee Percolator4.5★29,544 ratingsOver 2,800 buyers report this Farberware makes coffee without bitterness, and the 2.5 lb stainless build lasts for years.Check Price on Amazon
Mixpresso 12 Cup Coffee Percolator Stovetop
Induction ReadyMixpresso 12 Cup Coffee Percolator Stovetop4.4★519 ratingsInduction-compatible #304 stainless steel holds heat 15+ minutes post-brew, and 74 owners call the coffee quality the best feature. Constructed from polished #304 stainless steel, this 52 oz (12 cup) percolator is built for modern cooktops.Check Price on Amazon
Percolator Coffee Pot, Stainless Steel, 12 cup | Camping Coffee Pot-NO
Budget ClassicPercolator Coffee Pot, Stainless Steel, 12 cup | Camping Coffee Pot-NO4.2★149 ratingsAt 1.7 lb, this is the lightest induction-compatible perc here, but buyer feedback flags the lid hinge as less sturdy than the 2.5 lb Farberware. It brews 6 to 12 cups on any heat source including induction ranges.Check Price on Amazon

How To Choose The Best 12 Cup Coffee Percolator

Buying a percolator means deciding how you want to interact with your coffee. An electric model offers low-maintenance convenience with a keep-warm cycle. A stovetop model gives you total control over the brew—and a stronger, hotter cup—but requires your attention. Material matters: stainless steel won’t leach flavors, while coated steel or enamel add durability and a retro look.

Stovetop vs Electric: Which Fit Your Morning?

A stovetop percolator needs a burner (gas, electric, or induction) and a watchful eye—you pull it off the heat when the coffee reaches the color you like. An electric percolator does the work itself and often includes an auto-keep-warm that holds the coffee at the perfect drinking temperature without reheating on a stove. Choose stovetop for camping and total control; choose electric for a hands-free morning at home.

Quick Comparison

Model Best For Weight Heat Source Build Material Amazon
Farberware Classic Yosemite★ Best Overall Everyday stovetop brewing 2.5 lb Gas, Electric, Ceramic Stainless Steel Amazon
Mixpresso 12 CupInduction Ready Induction cooktop users 2.0 lb Induction, Gas, Electric #304 Stainless Steel Amazon
LRYYBTI 12 Cup PercolatorBudget Classic Budget camping coffee 1.7 lb Gas, Electric, Ceramic, Induction Stainless Steel Amazon
Shoxil Percolator w/ 100 Filters Outdoor and RV trips 2.5 lb Fire, Grill, Stovetop Stainless Steel Amazon
VEVOR Electric Percolator Hands-free countertop brewing 2.7 lb Electric (1000W) Food-Grade 304 Stainless Steel Amazon
COLETTI Bozeman Black Sleek, rugged outdoor use Gas, Electric, Ceramic (not Induction) Black-Coated Stainless Steel Amazon
COLETTI Classic Enamel Set Nostalgic camping with mugs 3.9 lb (set) Fire, Gas, Electric Enameled Steel Amazon
Tops Rapid Brew Traditional stovetop with no plastic 16 oz Gas, Electric, Ceramic 18/8 Stainless Steel Amazon
Cuisinart PRC-12N Electric home use, no plastic in water 2.3 lb Electric Stainless Steel Amazon

In-Depth Reviews

★ Best Overall

1. Farberware Classic Stainless Steel Yosemite 12-Cup Coffee Percolator

Our pick — 4.5★ from 29,500+ verified ratings; the strongest balance of quality and price.

Permanent FilterDishwasher Safe

Over 2,800 buyers report this Farberware makes coffee without bitterness, and the 2.5 lb stainless build lasts for years.

You get the full classic experience here: heavy-duty stainless steel polished to a mirror finish, a permanent filter basket that eliminates paper waste, and a sturdy clear glass knob that lets you watch the perk. The reward is piping-hot, full-flavored coffee—owners mention it is “without bitterness,” even after sitting on the burner. At 2.5 lb, it is noticeably heavier than the lightweight camping options, which translates to a sturdier feel on any stovetop including electric and ceramic.

What wins people over first is the sheer quality of the build—over 2,800 owners call it out—closely followed by the coffee quality itself. The permanent filter means zero ongoing cost and less mess. The trade-off most noted in the feedback is the glass knob; treat it gently, and the pot will run for years. Cleanup is easy thanks to the fully immersible, dishwasher-safe body.

The Reason to Buy It

  • Rich, balanced coffee without bitterness — the stovetop process extracts full flavor without scorching.
  • Durable stainless steel build that owners say lasts for years, often decades.
  • No paper filters needed — the permanent metal basket is easy to rinse.

The Honest Caveat

  • Requires your attention during brewing — you cannot walk away like with an electric model.
  • The glass percolator knob on top is the most fragile part; handle with care when washing.

Reach for this if: you want a classic, well-built stovetop perc that makes elite coffee without plastic parts or paper filters.

Look elsewhere if: you want a low-maintenance electric model or a lighter pot for packing on a hike.

Induction Ready

2. Mixpresso 12 Cup Coffee Percolator Stovetop

Press-Sealed LidCool-Touch Handle

Induction-compatible #304 stainless steel holds heat 15+ minutes post-brew, and 74 owners call the coffee quality the best feature.

Constructed from polished #304 stainless steel, this 52 oz (12 cup) percolator is built for modern cooktops. The press-sealed lid traps heat incredibly well, so coffee stays hot 15+ minutes after you pull it off the burner. And if you need it hotter, a 45-second stint back on induction is all it takes. The cool-touch handle and BPA-free clear knob make handling safe and let you watch the percolation begin.

The thing everyone raves about is the coffee quality—74 owners single it out as the best feature. Owners note you can use less ground coffee than a drip maker and get a richer result. At 2.0 lb it is noticeably lighter than the Farberware (2.5 lb), making it easier to lift and pour. The build is all stainless steel with a removable filter basket and pump tube that are easy to disassemble and clean.

The smart buy for induction owners: This is the best induction-compatible stovetop perc in the roundup, with a lid that seals so well coffee stays hot for a quarter-hour and reheats in seconds.

Best suited for: anyone with an induction cooktop who wants a classic perc that works perfectly on modern surfaces.

Think twice if: you want an electric self-heating unit—this one needs a burner.

Budget Classic

3. Percolator Coffee Pot, Stainless Steel, 12 cup | Camping Coffee Pot-NO

Induction CompatibleReusable Basket Filter

At 1.7 lb, this is the lightest induction-compatible perc here, but buyer feedback flags the lid hinge as less sturdy than the 2.5 lb Farberware.

It brews 6 to 12 cups on any heat source including induction ranges. The clear glass knob on top lets you watch the brew cycle, and the removable filter basket and stem assembly make cleanup straightforward.

Customers note it produces “excellent coffee” that stays hot for a long time. The key trade-off visible in owner feedback is the build quality: some find it well-made, while others report a spot-weld on the lid hinge that can fail, and the glass percolator viewer on top may crack from repeated heat exposure. The manufacturer is responsive—one owner whose lid failed received a refund without having to ship the pot back. The coffee taste itself is never the issue; it is the hardware that needs a gentle hand.

What you get for the weight savings: a perfectly functional perc that brews great coffee and costs less, but the lid assembly feels less premium than heavier models.

Grab this if: you need a lightweight, induction-compatible percolator for camping or occasional home use on a tight budget.

Pass if: you want a heavy-gauge daily driver that will take years of hard stovetop use without a worry.

Travel Ready

4. Coffee Percolator with 100pcs Coffee Filters – 12 Cups

All Stainless Steel100 Paper Filters Included

All stainless steel with zero plastic in the brew path, plus 100 paper filters included — but buyers warn the usable capacity is closer to 6 cups than 12.

From the brand Shoxil, this percolator is made entirely of stainless steel with zero aluminum or plastic in the brew path. It is built for camping and outdoor use, handling heat from a fire, grill, or stovetop without warping. The 100 included filter papers give you an extra-smooth brew right out of the gate, and the simple design means you can rinse it clean quickly on the trail.

What stands out in feedback is the reliability and brew quality—owners call it “sturdy” and note the bold flavor. The 9-cup capacity (listed as 12 cups) is best considered a 6-cup max for a single strong drinker, as one owner points out. The cool-touch handle is a smart addition for campfire use, and the replacement guarantee adds confidence for outdoor adventures that get rough.

Why it stands out for RV and tent camping: the all-metal construction survives high heat without warping, and the included filters mean you are set for dozens of brews without buying extras.

Best for: campers, RV owners, and anyone who wants a no-plastic perc with a filter starter pack included.

Not ideal if: you need a full 12-cup yield — the usable capacity is closer to 6–9 cups.

Electric Upgrade

5. VEVOR 12-Cup Electric Percolator Coffee Pot

Auto Keep-WarmSeparate Base

The 1000W electric perc starts perking in under a minute and auto-keeps coffee warm; but 160+ reviews show some units stop working after months.

With 1000W of power, this electric percolator brews a full 1.9 quarts (12 cups) quickly—start percolation in under a minute. Once done, it automatically switches to keep-warm mode. If the liquid temperature drops below 113°F, it reheats itself, so coffee stays at the perfect drinking temperature without you touching a stove. The pot lifts off the heating base, so you serve cord-free at the table.

The build uses food-grade 304 stainless steel for the kettle body and inner chamber, which resists rust and high heat. Clear scales on the inner liner help you measure water and coffee grounds precisely. The coffee quality gets positive marks from over 160 owners, with many noting brew speed and temperature are standout features. The bigger trade-off in owner feedback is reliability—some units stop working after months of use, so check the warranty terms. The plastic top is a point of mild disappointment for those wanting an all-metal path, but it is the only plastic part in the brew path.

Why It Works for Busy Mornings

  • Automatic keep-warm holds coffee hot without needing to reheat on the stove.
  • Detachable base allows cord-free pouring at the table or patio.
  • Clear water and coffee markings make measuring simple.

The Catch to Know

  • Some reviewers point out the unit stops working after a few months — reliability is a mixed point.
  • The plastic top is the only non-metal part; some prefer an all-glass or all-metal lid.

Choose this if: you want the convenience of electric brewing and a keep-warm function that lets you sip all morning.

skip it if: you want a purely mechanical stovetop perc with no electrical parts that can fail.

Rugged Stovetop

6. COLETTI Bozeman Black Percolator Coffee Pot

Black Coated1-Year Warranty

Black-coated stainless with no plastic or aluminum in the brew path, but skip it for induction cooktops — it is not compatible.

Made from pure stainless steel with a protective black coating, the Bozeman is designed for adventurers who also want a kitchen-worthy look. There is no aluminum or plastic touching your brew—just stainless steel and a glass view top that lets you watch the perk. It does not work on induction, so plan for gas, electric, or ceramic cooktops. The 12-cup capacity translates to 60 fl. oz., or about 3 large mugs.

Quality is the top praise point, with 71 owners highlighting the sturdy construction and professional-grade finish. The brew basket is well-designed to prevent overflow, and the coffee quality gets strong reviews—one owner calls it “the best coffee related purchase of my life.” The main caution is the glass knob on top: owners advise buying a spare, as it can crack from temperature swings. The veteran-owned company backs it with a 1-year warranty, so you are covered if a defect shows up.

The standout feature: the black coating gives it a look no other perc in this list has, and the all-metal internals mean zero plastic flavor.

Reach for this if: you want a tougher, better-looking perc for camping and daily home use (just not on induction).

Consider alternatives if: you have an induction cooktop or you want a glass-free lid that cannot crack.

Nostalgia Set

7. COLETTI Classic Enamel Set Coffee Percolator & Mugs

4 Mugs IncludedEnameled Steel

A blue enameled steel perc kiln-hardened twice at 1,000°F, comes with four matching mugs and a lifetime replacement promise.

This set is pure nostalgia: a blue enameled steel percolator built from heavy-gauge steel that is kiln-hardened twice at 1,000°F. The internal components are stainless steel, so no aluminum or plastic touches your coffee. It works over a fire, on a gas stove, or an electric burner. The set also includes four matching enamel camping mugs— thick metal mugs built to be as tough as the pot itself.

Owners consistently praise the quality and the coffee it produces. The design includes an over-the-fire hanging handle, making it the best choice here for true campfire cooking. The company offers a lifetime replacement promise, a strong signal they believe in the build. Durability is the mixed point: some owners note the enamel can chip on the cups if knocked hard, and the lid hinge feels a little flimsy to some. The coffee taste, however, is universally rated excellent.

The full package: a campfire-ready perc plus four matching mugs, backed by a lifetime replacement. tough to top for a weekend camping trip or power outage kit.

Best for: campers, van-lifers, and anyone who wants a complete coffee kit (pot + mugs) with a nostalgic look and lifetime coverage.

Not for: those who need a delicate, chip-free daily driver — enamel needs some care to stay pristine.

Lightest Build

8. Tops 55705 Rapid Brew Stovetop Coffee Percolator

18/8 StainlessPermawood Handle

At just 16 oz, this 18/8 stainless perc is the lightest 12-cup model here — perfect for a backpack, but far lighter than the 2.5 lb Farberware.

At just 16 oz (one pound), this Tops model is the lightest 12-cup percolator in the roundup by a wide margin. It is built from heavy-gauge 18/8 stainless steel with a Permawood handle that stays cool during brewing. The glass cover knob lets you monitor percolation, and the permanent cup markings inside make measuring simple. It brews anywhere from 2 to 12 cups, and the non-electric design makes it perfect for camping or power outages.

Owners love the rich aroma and the traditional perking process that lets you control strength precisely. There are no plastic parts in the brew path, a big plus for taste purity. The biggest recurring note is that the glass top can break, especially if over-tightened. The tips from experienced owners: leave the dome slightly loose when brewing, and remove the basket before pouring to keep grinds out of your cup. It also works for tea and hot chocolate.

The lightest perc that still delivers full flavor: at one pound, it is ideal for backpacking and camp stoves, and the 18/8 stainless build holds up to repeated use.

Reach for this if: weight matters (camping, hiking, travel) and you want a fully stainless perc with no plastic.

pass on it if: you prefer a heavier, more bottom-heavy base that stays put on the stove.

Electric Classic

9. Cuisinart Classic 12 Cup Percolator, PRC-12N

No-Drip SpoutStainless Housing

Brews 4–12 cups fast and keeps coffee hot up to 2 hours automatically — but it lacks an on/off switch, so you unplug to stop it.

The Cuisinart PRC-12N is a plug-in electric percolator that goes from 4 to 12 cups. The stainless steel housing and comfortable handle make it a solid countertop fixture. The precision no-drip spout is a real-world win: it pours cleanly without dripping down the side of the carafe. A transparent knob on top lets you watch the brew cycle, and the machine automatically switches to keep-warm to maintain coffee temperature.

Shoppers say it brews faster than a drip machine and keeps coffee hot for up to two hours without needing the microwave. The lack of an on/off switch is the single most common wish — it is a plug-to-start model. Some owners have experienced the glass top cracking after daily use (one after 2.5 years), but the warranty replacement process is described as quick and easy. The coffee quality scores high, with many noting the rich, smooth taste and the absence of microplastics in the brew.

What Makes It Worth the Premium

  • Brews 4–12 cups fast and keeps coffee hot for up to 2 hours automatically.
  • No-drip spout means a clean pour every time, no coffee running down the side.
  • Compact footprint takes up very little counter space.

The Drawbacks You Should Know

  • No on/off switch — you need to unplug it to stop brewing.
  • Durability is a mixed point; some buyers report the glass top cracking over time.

Choose this if: you want a reliable electric perc from a trusted brand, with a no-drip spout and automatic keep-warm.

Consider something else if: a built-in on/off switch is a must-have for your countertop routine.

Understanding the Specs

Stainless Steel vs Enamel vs Coated Steel

Stainless steel (304 or 18/8 grade) is the gold standard: it resists rust, does not absorb flavors, and cleans easily. Enameled steel adds a colorful, retro look but can chip if dropped. Black-coated steel (like the COLETTI Bozeman) adds a rugged exterior but usually cannot be used on induction cooktops. For taste purity and longevity, food-grade 304 stainless is the clear winner.

Stovetop vs Electric Percolators

A stovetop perc needs a burner and your attention—you watch the glass knob for the perking color and pull it off the heat. An electric perc plugs in, heats itself, and often includes an auto-keep-warm that maintains coffee at drinking temperature without a stove. Stovetop gives you full control over strength; electric gives you convenience. There is no taste difference between the two when both use stainless steel internals.

FAQ

How do I use a stovetop percolator without burning the coffee?
Start with cold water on high heat. Once you see steam or hear a sputter, reduce to low or medium-low. Let it perk for 5–10 minutes, watching the color through the glass knob. Pull it off the heat when it reaches the brown you like. The key is to never let it boil hard for more than a minute.
Does a 12-cup percolator make 12 standard 8 oz cups?
No, most percolators define a “cup” as 5 to 6 fluid ounces. A 12-cup percolator typically yields about 60 to 72 fl. oz. total, which is roughly 7 to 9 standard 8 oz mugs. Check the product specs for the exact per-cup volume.
Can I use a percolator on an induction cooktop?
Only if the percolator is specifically marked as induction-compatible. Stainless steel percolators (like the Mixpresso) often work; black-coated or enameled pots (like the COLETTI Bozeman) do not. A simple test: if a magnet sticks firmly to the bottom, it should work on induction.
Why does my percolator coffee taste bitter?
Bitterness usually comes from over-perking—brewing too long or at too high a heat—or using too fine a grind. Use a medium-coarse grind (like for a drip brewer), and pull the pot off the heat as soon as the coffee reaches your preferred color. Also make sure the pot is clean: old oil residue can turn bitter.
Is a percolator better than a drip coffee maker?
It depends on what you value. A percolator makes hotter, stronger coffee and has no plastic parts, paper filters, or electronic failures. A drip maker is more automated and usually yields a cleaner, lighter cup. Many owners of percolators report they prefer the taste and the ritual, but a perc requires a few minutes of active attention.
How do I clean a stainless steel percolator?
Rinse the basket and pump tube immediately after use. For a deeper clean, fill the pot with water and a tablespoon of baking soda (or white vinegar), bring it to a gentle boil, then let it sit for 15 minutes. Rinse thoroughly. Most stainless steel percolators are dishwasher safe, but hand-wash the glass knob to keep it clear.
Can I use a percolator for tea or hot water?
Yes. Simply fill the pot with water and heat it like a kettle. You can also put loose-leaf tea or tea bags in the basket and perk it like coffee. Just clean the pot thoroughly afterward to avoid mixing flavors.
How many tablespoons of coffee do I use for 12 cups?
A common starting ratio is 1 tablespoon of medium-coarse ground coffee per cup of water. For a full 12-cup batch (60–72 fl. oz.), use 10 to 12 tablespoons. Adjust to taste: more grounds for a stronger brew, fewer for a milder cup. Use cold, filtered water for the best flavor.
What is the difference between a percolator and a French press?
A percolator cycles boiling water through the grounds using a pump tube, producing a very hot, strong cup. A French press steeps grounds in hot water, then presses a mesh filter down, creating a full-bodied but slightly cooler cup. Percolators are better for large batches; French presses are better for single servings.
Why does my percolator have grounds in the cup?
This often happens if the basket is overfilled, the grind is too fine, or the basket is not seated properly. Use a medium-coarse grind and do not fill the basket above its rim. Let the coffee settle for 30 seconds after perking before you remove the basket. Some owners add a paper filter inside the basket for extra clarity.

Final Thoughts: The Verdict

For the majority of shoppers, the 12 cup coffee percolator winner is the Farberware Classic Yosemite because it delivers the best balance of build quality, coffee taste, and price, backed by tens of thousands of satisfied owners. If you need induction compatibility, grab the Mixpresso — the press-sealed lid and quick reheat are real daily wins. 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Once you see steam or hear a sputter, reduce to low or medium-low. Let it perk for 5–10 minutes, watching the color through the glass knob. Pull it off the heat when it reaches the brown you like. The key is to never let it boil hard for more than a minute.”}}, {“@type”: “Question”, “name”: “Does a 12-cup percolator make 12 standard 8 oz cups?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “No, most percolators define a \”cup\” as 5 to 6 fluid ounces. A 12-cup percolator typically yields about 60 to 72 fl. oz. total, which is roughly 7 to 9 standard 8 oz mugs. Check the product specs for the exact per-cup volume.”}}, {“@type”: “Question”, “name”: “Can I use a percolator on an induction cooktop?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “Only if the percolator is specifically marked as induction-compatible. Stainless steel percolators (like the Mixpresso) often work; black-coated or enameled pots (like the COLETTI Bozeman) do not. A simple test: if a magnet sticks firmly to the bottom, it should work on induction.”}}, {“@type”: “Question”, “name”: “Why does my percolator coffee taste bitter?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “Bitterness usually comes from over-perking—brewing too long or at too high a heat—or using too fine a grind. Use a medium-coarse grind (like for a drip brewer), and pull the pot off the heat as soon as the coffee reaches your preferred color. Also make sure the pot is clean: old oil residue can turn bitter.”}}, {“@type”: “Question”, “name”: “Is a percolator better than a drip coffee maker?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “It depends on what you value. A percolator makes hotter, stronger coffee and has no plastic parts, paper filters, or electronic failures. A drip maker is more automated and usually yields a cleaner, lighter cup. Many owners of percolators report they prefer the taste and the ritual, but a perc requires a few minutes of active attention.”}}, {“@type”: “Question”, “name”: “How do I clean a stainless steel percolator?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “Rinse the basket and pump tube immediately after use. For a deeper clean, fill the pot with water and a tablespoon of baking soda (or white vinegar), bring it to a gentle boil, then let it sit for 15 minutes. Rinse thoroughly. Most stainless steel percolators are dishwasher safe, but hand-wash the glass knob to keep it clear.”}}, {“@type”: “Question”, “name”: “Can I use a percolator for tea or hot water?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “Yes. Simply fill the pot with water and heat it like a kettle. You can also put loose-leaf tea or tea bags in the basket and perk it like coffee. Just clean the pot thoroughly afterward to avoid mixing flavors.”}}, {“@type”: “Question”, “name”: “How many tablespoons of coffee do I use for 12 cups?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “A common starting ratio is 1 tablespoon of medium-coarse ground coffee per cup of water. For a full 12-cup batch (60–72 fl. oz.), use 10 to 12 tablespoons. Adjust to taste: more grounds for a stronger brew, fewer for a milder cup. Use cold, filtered water for the best flavor.”}}, {“@type”: “Question”, “name”: “What is the difference between a percolator and a French press?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “A percolator cycles boiling water through the grounds using a pump tube, producing a very hot, strong cup. A French press steeps grounds in hot water, then presses a mesh filter down, creating a full-bodied but slightly cooler cup. Percolators are better for large batches; French presses are better for single servings.”}}, {“@type”: “Question”, “name”: “Why does my percolator have grounds in the cup?”, “acceptedAnswer”: {“@type”: “Answer”, “text”: “This often happens if the basket is overfilled, the grind is too fine, or the basket is not seated properly. Use a medium-coarse grind and do not fill the basket above its rim. Let the coffee settle for 30 seconds after perking before you remove the basket. Some owners add a paper filter inside the basket for extra clarity.”}}]}]}

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